Photo: Courtesy Dr. Yab Boun. Curbing Ebola in Uganda. In Guinea, where the disease erupted for the first time last month, authorities are racing to limit infections
Source: IRIN
DAKAR, 3 April 2014 (IRIN) - The Ebola outbreak in Guinea’s southern
region which has spread to the capital, Conakry, and to neighbouring
countries, has been propagated mainly through person-to-person contact, a
gap that health experts and state authorities are struggling to close.
“It does not spread indiscriminately. It follows people and peoples’
movement and you have to be in contact with body fluids, sweat and
diarrhoea. What we see is very sad because when people get ill then it’s
the family who takes care of the ill, and then the whole family gets
infected and dies,” said Panu Saaristo, head of the International
Federation of Red Cross and Red Crescent Societies (IFRC) field
assessment coordination team in Guinea.
“Theoretically, [the way] to stop the spread of Ebola or any infectious
disease would be to make people stay where they are and not travel. But
that is not realistic. People have to live their lives,” Saaristo told
IRIN.
No new cases have been reported in the southern Forest Region, said
Sakoba Kéïta, head of the disease prevention unit. However, 84 people
have so far died and 122 others have been infected since January when
haemorrhagic fever symptoms first appeared. The disease was only
confirmed as Ebola in mid-March.
The Guinean government and aid groups that have deployed to help stem
infections are working to identify and offer medical surveillance to
those who have been in contact with Ebola victims, as well as informing
the population on preventive health practices.
Suspected cases (normally people thought to have been in contact with victims) are quarantined only once Ebola symptoms
appear, as symptoms like fever could be due to malaria or other
diseases. Patients are supposed to be quarantined for 21 days, the
incubation period for Ebola, said Facely Diawara, head of health at the
Guinean Red Cross.
“In the beginning it was difficult to find suspected cases. But now
people are better informed and they are the ones who alert the
authorities to cases,” he said.
Jean-Louis Mosser, a health expert with ECHO (European aid body) in
Dakar, explained that suspicion that the hemorrhagic fever was Ebola
arose due to infections and deaths among family members of those who
fell ill, as well as among health workers looking after the sick.
“The problem is that it took long to confirm because laboratories [in
Guinea] could not test for the disease, and samples had to be sent
[abroad] for testing,” he said.
“Between the time the disease was diagnosed and when prevention measures
were put in place to avoid infections, all the sick but undiagnosed
patients had had contact with others, and even medical personnel had
[had] unprotected contacts. This is why cases have been high,” he told
IRIN.
The disease was initially reported in Guinea’s southern districts of
Guéckédou, Macenta, Nzérékoré and Kissidougou. Four suspected Ebola
cases have now been reported in Conakry. Médecins Sans Frontières (MSF) said the outbreak was “of a magnitude never before seen in terms of the distribution of cases in the country.”
MSF doctor Reinaldo Ortuno said “all pockets of the disease in Guéckédou
have been identified... We are following up on people who had contacts
with the sick. The greatest difficulty is road access.” He warned that
containing the spread of Ebola in Conakry, a city of two million people,
will be difficult.
No new cases in Liberia, Sierra Leone
All the suspected and confirmed cases in neighbouring Liberia and Sierra
Leone are people who had had travelled to Guinea. The two countries
have reported no new cases, the World Health Organization (WHO) said in a
statement.
Two deaths in Liberia’s northern Lofa County have been confirmed as
resulting from Ebola, said Health Minister Walter Gwenigale. The
ministry called on people to stop eating game meat. Ebola outbreaks in
Africa have been reported following the handling of chimpanzees,
gorillas, fruit bats, or antelopes and porcupines in tropical forests.
Guinea has also banned the eating of fruit bats.
“I don’t know what to do. People are panicking. Even we sellers are wary
of one another,” said Conakry bush meat seller Marima Koné, lamenting a
slowdown in sales due to the outbreak.
In Sierra Leone, two people have died of suspected Ebola. The exact cause of the deaths is being investigated.
Fewer children in school
Daily commercial and social activities in Guinea have been disrupted by
the outbreak. Ibrahima Kalil Konaté, the administrator of Conakry’s
largest district of Matoto, said that fewer pupils were attending
classes since the Ebola outbreak.
“Some teachers have told me that attendance has been greatly reduced.
What is worrying is that this comes two months before the end of the
year exams,” he told IRIN.
Movement has also been restricted. Mamadou Bah, in charge of the
Conakry-Nzérékoré route at the capital city’s main bus terminus said
fewer passengers were travelling. “Some come up to the bus stop, only to
cancel their trips due to this disease.”
IFRC’s Saaristo explained that they were collaborating with the
government and other aid groups to disseminate information aimed at
lowering panic, and elaborating key facts about the spread of Ebola as
well as how to keep safe.
“You have to balance the messaging so that the community gets a sense
that `we are in this together and there will be a day when the epidemic
will be over and then we have to live together again,’” he said.
“Information is key in Guinea because there is no tradition of dealing
with Ebola outbreaks.”
Due to fear, some residents are no longer shaking hands. Some burial rites are also being avoided.
The information campaign is to create the “trust of the population in
the information that is given, so that there is as little space as
possible for mysterious beliefs,” Saaristo explained.